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General diet advice

There are lots of simple steps you can take to improve your diet and therefore your overall health.

A healthy diet contains a variety of foods. Here are eight tips to help you eat healthily.

1. Base your meals on starchy foods
Starchy foods such as bread, cereals, rice, pasta and potatoes are a really important part of a healthy diet and should make up about a third of the food you eat. Try to include at least one starchy food with each of your main meals.

So, you could start the day with a wholegrain breakfast cereal, have a sandwich for lunch, and potatoes, pasta or rice with your evening meal.

Some people think starchy foods are fattening, but gram for gram they contain less than half the calories of fat.

2. Eat lots of fruit and vegetables
Most people are still not eating enough fruit and vegetables. Try to eat your  5 a day - at least five portions of a variety of fruit and vegetables every day. You can choose from fresh, frozen, tinned, dried or juiced, but remember potatoes count as a starchy food, not as portions of fruit and vegetables.

It does not need to cost you more to eat more fruit and vegetables. For a cheaper buy, choose produce in season and look out for special offers in the local markets and shops. Even better, visit one of the local farmers’ markets in North Somerset to find a great selection of delicious and locally grown and produced food.

Think about growing your own, such as tomatoes in a grow-bag or carrots in a tub. You can swap any extra produce with friends and neighbours.

3. Eat more fish
You should eat at least one portion of oily fish each week. It is an excellent source of protein and contains many vitamins and minerals. If you aim for at least two portions of fish a week, this can include salmon, mackerel, trout, herring, fresh tuna, sardines, pilchards or eel. You can choose from fresh, frozen or canned - but remember that canned and smoked fish can be high in salt.

4. Cut down on saturated fat and sugar
Try to cut down on food that is high in saturated fat and have foods that are rich in unsaturated fat instead, such as vegetable oils (including sunflower, rapeseed and olive oil), oily fish, avocados, nuts and seeds.

Most people in the UK eat too much sugar. You should try to eat fewer foods containing added sugar, such as sweets, cakes and biscuits, and drink fewer sugary soft and fizzy drinks.

Try to eat these sorts of foods less often or in small amounts: meat pies, sausages, meat with visible white fat, hard cheese, butter and lard, pastry, cakes and biscuits, cream, soured cream and crème fraîche, coconut oil, coconut cream or palm oil.

5. Try to eat less salt - no more than 6g a day
You may think you do not eat much salt, especially if you do not add it to your food. But it is often not that clear. Three-quarters (75 per cent) of the salt we eat is already in the food we buy, such as breakfast cereals, soups, sauces and ready meals. So you could easily be eating too much salt without realising it.

Eating too much salt can raise your blood pressure too high, making you three times more likely to develop heart disease or have a stroke.

6. Get active and try to be a healthy weight
Physical activity is a good way of using up extra calories, and helps control our weight. But this does not mean you need to join a gym. Try to get active every day and build up the amount you do. For example, you could try to fit in as much walking as you can into your day.

7. Drink plenty of water
We should be drinking about 6 to 8 glasses (1.2 litres) of water, or other fluids, every day to stop us getting dehydrated. When the weather is warm or when we get active, our bodies need more than this. But avoid drinking soft and fizzy drinks that are high in added sugar.

There is nothing wrong with the occasional alcoholic drink, but too much can cause problems. Alcohol is also high in calories, so cutting down could help you control your weight.

8. Do not skip breakfast
Some easy-to-prepare, healthy breakfast ideas are:

  • Fresh fruit with wholegrain breakfast cereal and reduced fat milk. Toast with a thin spread of margarine (polyunsaturated or mono-unsaturated)
  • Toast with cheese and tomato. Hot or cold reduced fat milk.
  • Rolled oats with sultanas and reduced fat milk. Toast with a thin spread of margarine (polyunsaturated or mono-unsaturated). Orange juice.
  • Baked beans on toast. Orange juice.

Ideally a healthy diet should go hand in hand with getting active.

For more information visit these other websites:

  • Live Well - by the NHS
  • Eatwell - the healthy diet section of the Food Standards Agency’s (FSA) website 
  • Take life on - by the Scottish Government

For more information about healthy and active lifestyles contact our Go4Life team.